paoldtimer
Nitro Member
Open can of stew and dump into ungreased 2 qt casserole dish.
Place dough on top of stew and cut slits in the top.
Bake 20-25 mins until crust is golden brown and stew is bubbly.
Place dough on top of stew and cut slits in the top.
Bake 20-25 mins until crust is golden brown and stew is bubbly.
